Food Historian

From the Kitchen of: Pat Ehlers
patehlers@verizon.net

FRUIT PIZZA

Crust:

• 1/2 cup margarine
• 1/4 cup brown sugar
• 1/4 cup oatmeal
• 1/4 cup nuts
• 1 cup flour

Mix together and pat into pizza pan.
Bake at 350 for 10-15 minutes .cool

Mix Together:

• one 8 ounce package cream cheese
• 1/2 cup sugar
• 1 tsp vanilla
• Spread in cooled crust.

Arrange fruit on top of cream cheese layer. Do not add fruit until just before putting on the glaze.

Types of fruit you can use: cantaloupe, watermelon, honeydew, kiwi, bananas, strawberries, blueberries, raspberries,etc.

Glaze:

• a little less than 1/2 cup water
• 1/8 cup lemon juice
• 1/2 cup orange juice
• 1/2 cup sugar
• 1-1/2 Tbs cornstarch
• dash of salt

Cook to boiling boil one minute.
Cool before spreading on top of fruit.

ENJOY